Recipe Wednesday: Lime Cilantro Coleslaw

Lime Cilantro Coleslaw (serves 2)

INGREDIENTS:
- 1 package of carrot/cabbage coleslaw
- 1/2 of red onion, sliced
- 1/2 cup of cilantro, chopped
- 1/3 cup fresh squeezed lime juice
- 4 jalapeños, thinly sliced (optional)
- 3 tablespoons extra-virgin olive oil
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper

INSTRUCTIONS:
​Combine all ingredients in a large mixing bowl and mix well ensuring an even coating of all ingredients.